Quick & Easy Beef and Noodle Recipe for Families

Discover a quick and easy beef and noodle recipe that your whole family will love! Perfect for busy weeknights, this kid-friendly meal can be made with pantry items, ensuring a delicious dinner that everyone will ask for again. Enjoy hassle-free cooking with this delightful recipe!

SIMPLE RECIPES

9/18/20242 min read

Beef & Noodles

If you're searching for a simple yet satisfying dinner option that the whole family will love, look no further! This easy beef and noodles recipe is not only quick to make, but it's also packed with flavor. Perfect for busy weeknights or a cozy family gathering, this dish is sure to become a staple in your household. Let's dive into this delightful recipe that makes mealtime stress-free!

Gather Your Ingredients

Before we kick things off, let's make sure you have all the ingredients ready. For this kid-friendly beef and noodles recipe, you'll need:

  • 1 pound of ground beef

  • 1 medium onion, diced

  • 2 cloves of garlic, minced

  • 2 tablespoons Worcestershire sauce

  • 1 teaspoon Italian seasoning

  • 1/4 cup flour

  • 2 cups beef broth

  • Egg noodles (enough for your family size)

  • Salt and pepper to taste

With everything in hand, you're ready to start whipping up this delicious dish!

Cooking Instructions

First things first, bring a pot of water to a boil for those egg noodles. While that’s heating up, take a large skillet and place it over medium heat. Add your ground beef and diced onions. Cook until the meat is browned and the onions are translucent — this usually takes about 5 to 7 minutes. The sizzle of the beef should get the kids asking for dinner in no time!

Once that’s looking good, stir in the minced garlic, Worcestershire sauce, and Italian seasoning. These ingredients are the secret to elevating the taste of this easy beef and noodles recipe. Let everything simmer for a minute or two to combine the flavors beautifully.

Next, sprinkle the flour into the skillet and toss the mixture gently. This will help thicken up your sauce. Cook for a few minutes to let the flour mingle with the meat and absorb some flavors. Then, it’s time to slowly add in about 2 cups of beef broth. Stir it in gradually until you achieve your desired thickness. You’ll want it to be rich and creamy, perfect for coating those noodles!

Serving and Enjoying Your Creation

Now that your beef mixture is bubbling and thickened to perfection, it’s time to serve it over the cooked egg noodles. Mix it all together and enjoy!

With a recipe this simple and kid-friendly, you’ll be making beef and noodles regularly. It’s an easy meal that doesn’t compromise on flavor, ensuring that even the pickiest of eaters will ask for seconds.

Cee